Chawanmushi1
Marinated Gulf Shrimp, Squid, Dashi
Cucumber and Toum1
Garlic and black garlic, Furu, Market
Cucumber
Charred Eggplant1
Thai Dressing (shrimp paste, fish
sauce, yuzu, shallot paste)
Bouillabaisse2
Ghee, Thyme, Saffron, Market Potatoes,
Branzino, Lobster and Fish stock